This Chilean wine is rich in antioxidants, which intensify flavor, aromas, and texture. Herbal and earthy aromas accentuate its unique personality. Medium-bodied, with notes of sugared beets, dark chocolate, and soft, dry tannins. Dark fruit, good acidity, deep plum, and a touch of coconut on the finish.
Selection of 4 different valleys for grapes high in antioxidants only found in valleys of Chile.
Of a deep and intense violet color.
Intense aromas of red and purple fruits such as strawberries, plums and blackberries.
You can feel a great structure, a smooth and velvety feel. Added to this is a fresh, long, and pleasant finish.
Of a deep and intense violet color.
Intense aromas of red and purple fruits such as strawberries, plums and blackberries.
You can feel a great structure, a smooth and velvety feel. Added to this is a fresh, long, and pleasant finish.
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