The Classic Line consists of excellent quality young wines. It features ten varietals: five whites and five reds. Excellent for those starting out in the world of wine.
Fermentation: Controlled temperature of 28-30°C in stainless steel tanks. Aging: 6 months. Barrel: French oak barrel. Serving temperature: 16°C. Alcohol content: 13.6%.
Red wine with purple hues, clean and bright.
Very pronounced aroma of fresh red fruits such as blackberry, raspberry and hibiscus flower.
Firm tannins with great fruitiness.
Red wine with purple hues, clean and bright.
Very pronounced aroma of fresh red fruits such as blackberry, raspberry and hibiscus flower.
Firm tannins with great fruitiness.
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