2019
Selected plots in the splendid hills of Castellina, on the Siena side of the classical zone, at an altitude of 300-400 meters; the vines are trained by the spalliera system (Guyot and speronato cordone) on well-exposed land of a very varied nature (limestone, marl, clay, Pliocene conglomerates, alluvial materials) and with restricted yields per hectare.
The grapes, hand-picked after the first week of October, are vinified using the red wine method, with 15 days of maceration and frequent pump-overs. After fermentation at a controlled temperature (25°C), aging for one year in French oak barrels provides balance and smoothness.
Bright ruby red color.
An intense and complex perfume, with strong and fruity notes (forest fruits, ripe grapes) and elegant touches of vanilla, lilies and violets.
A dry, well-defined and pleasant flavor, smooth but well-structured, with a clean aftertaste of preserves and almonds.
Bright ruby red color.
An intense and complex perfume, with strong and fruity notes (forest fruits, ripe grapes) and elegant touches of vanilla, lilies and violets.
A dry, well-defined and pleasant flavor, smooth but well-structured, with a clean aftertaste of preserves and almonds.
