Vineyards over 50 years old located in the heart of the Guadalupe Valley, with sandy and silty soils. The grapes are harvested in the early morning.
Through the method of prolonged maceration and pressing, it is a wine without malolactic fermentation to help enhance the aromas of the grape itself.
Bright salmon pink color.
With intense aromas of watermelon, strawberries, grapefruit, blueberries and jams.
A velvety entry, which when we move it around the mouth reveals a fresh acidity enhancing the notes of strawberries, ripe cherries and citrus.
Bright salmon pink color.
With intense aromas of watermelon, strawberries, grapefruit, blueberries and jams.
A velvety entry, which when we move it around the mouth reveals a fresh acidity enhancing the notes of strawberries, ripe cherries and citrus.
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